Vietnam

This Vietnamese arabica surprised the heck out of us so much we had to make it a regular!

Dark, creamy and smooth!  This coffee is best drank as a Dark roast, and you can't tell us otherwise!  Please don't ask, we can't let this one just be a mediocre medium.

This one started as a unique treat for a vendor show and grew on us so fast that we just had to bring it into our shop!

Drip/Pour-over suggested, we'll let you know soon if this turns out as an amazing espresso!